Honey Lime Rainbow Fruit Salad - this was AMAZING! And I love that it doesn't use a heavy dressing so you can actually taste the fruit. Use less lime and honey. It was a bit too sweet and lime-y for me.
Springtime Pasta Salad recipe is light & savory. Perfect make ahead meal for company or potluck. Has simple lemon vinaigrette, olives and fresh veggies. Make this gluten-free by switching out the pasta to a GF one.
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This classic British brunch dish makes for a delicious dinner idea for two. Root vegetable mash replaces potato, lending extra sweetness and nutty flavour to the bubble and squeak patties which are topped with perfectly poached eggs
A delicious and easy, baked breakfast. Huevos Rancheros is guaranteed to turn your morning up a notch. Full of tomatoes, onions, black beans, potatoes and cheese - what more could you want from a breakfast or light supper plate?
Blue spirulina smoothie by /alenafoodphoto/ Blend together 3 frozen bananas cup of almond (or any) milk . When well blended add teaspoon of spirulina powder and blend again until smooth. by bestofvegan
The "Dip n' Flip" burger. A super juicy 10 oz beef patty -- topped with gooey American cheese, pickles, yellow mustard and a slice of roast beef that’s been dipped in house-made gravy. Served on a buttery brioche bun.