Preserved Lemons

Preserved Lemons

I must do some of these to use lemons from my friends tree that is heavy laden! (then I can make some Moroccan tagine with preserved lemons!

Chicken & almond pastillas Morocco's very own version of the pasty - spiced meat and apricots are wrapped in crisp filo pastry and finished with cinnamon sugar

Chicken & almond pastillas

Chicken & Almond Pastillas:- Morocco's very own version of the pasty - spiced meat and apricots are wrapped in crisp filo pastry and finished with cinnamon sugar

AMAZING Moroccan Beef Tagine #Recipe - easy and  #glutenfree if you use rice instead of couscous!

Moroccan Beef Tagine With Sweet Potatoes

Moroccan Tagine Recipe With Beef & Sweet Potatoes (using Saffron Road Moroccan Tagine Simmer Sauce) cia Surviving the Stores

Salata Arabieh (moroccan salad)

A simple Middle Eastern salad which provides a refreshing complement to Middle Eastern dishes or which can be served as one of a range of dishes in a mezze spread; or be used with falafel and hummus in pita bread.

Chicken Tagine with Fennel, Preserved Lemons, and Green Olives

Big Girls, Global Kitchens: A Moroccan Holiday Main Course - Big Girls Small Kitchen

Moroccan Tagine Recipe - The Daring Gourmet

Moroccan Chicken, Apricot and Almond Tagine

Moroccan Chicken, Apricot, preserved lemon, winter squash and Almond Tagine ( can use w/out chicken)

Cinnamony Sweet Moroccan Orange Salad

Cinnamony Sweet Moroccan Orange Salad

Cinnamony Sweet Moroccan Orange Salad - orange slices topped with a squeeze of orange juice and cinnamon (and powdered sugar if desired, but I think I'll use honey)

Apricot Lamb Tagine

Apricot lamb tagine served on a bed of light and fluffy whole wheat couscous and garnished with some chopped cilantro and pistachios

Moroccan Tagine Recipe from Squirrelly Minds

Recipe: Moroccan Tagine - Chicken with preserved lemons

Recipe: Moroccan Tagine - Chicken with preserved lemons - Squirrelly Minds

Moroccan Lamb & Date Tagine {Recipe} | Recipes | The Pretty Blog

Moroccan Lamb & Date Tagine

My friend Francille recently allowed me to take her Le Creuset tagine for a spin. In my oven, of course. She recommended a recipe from one of her Moroccan cookbooks for a sweet and fragrant lamb and date tagine, which is served with preserved lemon.

Orange Cinnamon Salad with Orange Blossom Water

Moroccan Cinnamon Orange Salad

Pinterest
Search