Roast monkfish with bacon and thyme butter, Cyril Lignac way
Risotto aux Saint-Jacques Plus
Make a festive feature of your Christmas place settings. Try wrapping napkins with twine rather than a napkin ring and finish with cinnamon sticks, sprigs or holly/rosemary or twigs spray painted gold or silver.
Velvety Chestnut with Foie Gras.
Velouté de Châtaigne au Foie gras
Tournedos Rossini with truffles