Aurore Van Mourik

Aurore Van Mourik

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Aurore Van Mourik
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Butternut farcie lardons et chèvre

Butternut farcie lardons et chèvre- Ingredients in English: 1 small butternut (preferably small because we will eat the skin). 1 goat cheese log 10 stems of chives 20 cl liquid cream 100 g smoked bacon fresh ground Pepper.