Gourmet Traveller WINE recipe for garlicky portobello mushroom sandwich.
This pesto tuna baguette sandwich is the perfect summer sandwich. Fresh basil pesto mixed with olive oil canned yellowfin tuna and piled high on a baguette with arugula and hard boiled eggs. You'll love this sandwich!
The Bojon Gourmet: Green Goddess Sandwiches. Leave out the anchovies for a vegetarian option and I'll leave out the avocado so it'll just be a Goddess sandwich!
Light Chicken salad sandwich with Greek yogurt and grapes.