benoît merot

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benoît merot
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AOC, Copenhagen - Pear in various textures with spruce granité and frozen yogurt

AOC, Copenhagen - Pear in various textures with spruce granité and frozen yogurt

rhubarbs, rye bread and sour cream ice cream

rhubarbs, rye bread and sour cream ice cream

Beautiful presentation by @rogervandamme. This dish will be part of his upcoming book next year. Maybe Roger can add some details in the comments? Tag your best plating pictures with #armyofchefs to get featured. #plating #dessert #apple #green #plating #chefs

Beautiful presentation by This dish will be part of his upcoming book next year. Maybe Roger can add some details in the comments? Tag your best plating pictures with to get featured.

Pierre Alain Rouchon

Pierre Alain Rouchon

Zephyr caramel, panna cotta, licorice, yogurt rocks, yogurt ice cream, lemon air by Ramon Morato

Zephyr caramel, panna cotta, licorice, yogurt rocks, yogurt ice cream, lemon air by Ramon Morato