Blémoulu

Blémoulu

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Faites des œufs arrosés: une version plus facile et tout aussi délicieuse des œufs pochés. | 21 astuces faciles qui donneront un meilleur goût à votre nourriture

Basted eggs are like steamed fried eggs. You cook them by cracking them into the pan as if you’re going to fry them, but instead, you add some water, cover the pan, and you end up with perfectly runny and scrumptious eggs.

Japanese Art

vikki posted Japanese "Bubble Quilt to their -quilting fever- postboard via the Juxtapost bookmarklet.