Spaghetti à l'avocat

Avocado Pasta

Avocado Pesto Pasta Sauce - The easiest, most unbelievably creamy avocado pasta. And it'll be on your dinner table in just 20 min!

Minis croques monsieur panés au saumon et fromage frais ail & fines herbes | Cook & Goûte

Minis croques panés au saumon et fromage frais - Cook and Goûte

Lady Bug Caprese Salad. cherry tomatoes, black olives, basil leaves, and mozzarella cheese                                                                                                                                                                                 Más

Lady Bug Caprese Salad ~ cherry tomatoes with balsamic vinegar dots, black olives, basil leaves & mozzarella.

Tout simplement merveilleuse! Tartinade de chèvre Un chèvre frais du type &petit Billy& huile d'olive 5-6 feuilles de basilic frais finement ciselé 1 citron (zeste et la moitié du jus jus) fleur de sel, poivre de Sichuan un peu de lait si besoin Ecrasez...

Tartinade de chèvre au citron et au basilic (Whipped chevre with lemon and basil) great on warm French baguette or small toasts

pomme de terre au four

1 baked potato 1 Tbsp butter 2 eggs (@ SafeEggs would be perfect for this) 2 strips bacon, cooked. salt and freshly ground black pepper. Place tablespoon of butter in the middle of each bowl.

Tartare de saumon sur mousse d'avocat ................. #GlobeTripper® | https://www.globe-tripper.com | "Home-made Hospitality" | http://globe-tripper.tumblr.com

Verrine de mousse d'avocat sur tartare de saumon

Freeze herbs while they are fresh - put chopped herbs into ice tray and add olive oil before freezing. Then put into freezer bags and label for later use.

Freeze fresh herbs in olive oil! Add the cubes to pasta/potato dishes, soups, or roasting onions, garlic, & veggies; These have a six month freezer life and do need to be stored separately to preserve individual flavors of the herbs.

Muffin aux oignons caramélisés et chèvre

Muffin aux oignons caramliss et chvre print out translated recipe and try when I go to moms.

funny food - lustiges essen für gross und klein creativ zubereitet

CREAM CHEESE OLIVE PENGUINS diy food ideas diy food food photography diy snack craft food party favor ideas or you could use grapes instead of olives.

Tarte provençale

Miel & Ricotta: Tarte provençale (translation at the top of page) :)

TARTINADE CHEVRE / CIBOULETTE (chèvre frais, cornichon, ciboulette, huile d'olive, piment d'Espelette, fleur de sel, zeste d'1/2 citron)

TARTINADE CHEVRE / CIBOULETTE (chèvre frais, cornichon, ciboulette, huile d'olive, piment d'Espelette, fleur de sel, zeste d'1/2 citron)

Lemon curd (sans beurre) 2 citrons non traités, 100g de sucre, 2 oeufs, 1 cuillère à soupe de maïzena

Lemon curd (sans beurre)

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