Salmon Recipes

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Delicious dishes using this good-for-you fish.

Coastal Living
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The Classic Dishes Every Coastal Cook Should Know How To Make

Olive Oil-Poached Salmon with Herb Oil | Achieve sous vide-like results without all the gadgetry. Classic olive oil poaching leads to balanced flavors, tender fillets, and some seriously incredible seafood leftovers. Store any remaining salmon in extra herb oil and flake into pastas, eggs, or salad all week long. Click for more classic dishes every coastal cook should know how to make. #food #recipe #fish #dinnerideas #coastalliving

No anchovies here! The assertiveness of grated bottarga lends a sea-kissed flavor to an otherwise classic Caesar salad. Celery is a typically Sardinian pairing with bottarga; together they provide crunch and a creamy, luscious finish. Summer Salad Recipes, Healthy Salad Recipes, Summer Salads, Side Dishes For Salmon, Classic Caesar Salad, Spring Salad, Salmon Recipes, Healthy Eating, Assertiveness
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The Best Sides To Eat with Salmon

Caesar Salad with Bottarga | Briny, bold, and unabashedly fishy, bottarga (salted, cured fish roe) is considered the charcuterie of the sea. Grated over pasta, veggies, or a classic Caesar salad, it lends a flavorful punch that's even more assertive than its sea-kissed equivalent: the anchovy. Bottarga tends to be on the pricier side (several options are available on Amazon), but just remember, a little goes a long way.

Learn how to make Wild Mushrooms in XO Sauce . MyRecipes has tested recipes and videos to help you be a better cook Wild Mushrooms, Stuffed Mushrooms, Stuffed Peppers, Turnip Salad, Side Dishes For Salmon, Pickled Okra, Fruit And Veg, Mushroom Recipes, Fun Cooking
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The Best Sides To Eat with Salmon

Wild Mushrooms in XO Sauce | Making Chinese XO sauce is a labor-intensive endeavor involving dried shrimp, scallops, Jinhua ham (similar to prosciutto), and chiles. Luckily, you can find great bottled versions of the condiment at Asian groceries, ideal for tossing on noodles, egg dishes, and our favorite, wild mushrooms such as morels and chanterelles.

Velvety dips featuring every seafood under the sun, poppable sweet treats when dessert can’t come fast enough—even the veggie tray can get in on the Avocado Recipes, Salmon Recipes, Fish Recipes, Keto Recipes, Side Dishes For Salmon, Salmon Sides, Best Party Appetizers, Appetizer Recipes
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The Best Sides To Eat with Salmon

Green Goddess Deviled Eggs | If you can't tell, we're a big fan of deviled eggs at Coastal Living. Whether topped with pickled okra or stuffed with butter, these portable, decadent little nuggets are great for any type of picnic or outdoor feast. Our creamy green goddess version, with all the requisite elements of the Bay Area original (mayo, herbs, anchovy), is particularly suited for fatty, rich salmon.

It’s time to rescue the classic Caesar from bagged salad boredom. A modern Caesar salad starts with romaine leaves left whole, and ends when there isn Side Dishes For Salmon, Salmon Sides, Caesar Salat, Crouton Recipes, Bread Recipes, Comfort Food, Salmon Recipes, Salmon Food, Fish Recipes
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The Best Sides To Eat with Salmon

Caesar Salad with Garlicky Croutons | A thoroughly modern Caesar starts with Romaine leaves left whole. That means don't chop, and certainly don't buy bagged. Go nuts with the shaved (not grated) Parm, then dress by hand to avoid any wilted, soggy strands. It's "less is more" personified.

Side dish size, centerpiece-worthy flavors—that’s the name of the game with this bold and bright salad. Forgo a knife and lightly smash Persian or

The Best Sides To Eat with Salmon

Smashed Cucumber Salad | When it comes to English or Persian hothouse cukes, don't even bother with the knife. Instead, reach for a meat tenderizer, rolling pin, or even the back of a saucepan, and smash them into tenderized chunks. Go simple with a drizzle of chili oil and sea salt, or try our toasty Asian dressing with fish sauce and sesame oil.

These side dishes for salmon range from creamy and rich to crunchy and vibrant. Each of these pairs beautiful with your favorite salmon recipes. Turnip Salad, Beet Salad, Chickpea Fries, Side Dishes For Salmon, Pickled Okra, Whipped Feta, Wedge Salad, Gratin
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The Best Sides To Eat with Salmon

Asparagus-and-Shiitake Gratin | Like a wedge salad or thick-cut steak fries, a gooey, buttery gratin is a staple of old school chophouses. But this flexible side item (really anything with a crusty top that's broiled in a shallow dish) can be taken in a number of different directions. For instance, forgoing the typical sliced russets or cauliflower in favor of spring asparagus and sizzling shiitakes, both natural partners with salmon.

Food Network star and wave-riding Hamptons resident Marc Murphy hosts a fiery summer feast featuring deliciously easy grilling recipes that are easy Food Network Star, Food Network Recipes, Sides For Chicken, Side Dishes For Salmon, Grilling Sides, Tomato Salad, Salmon Recipes, Tasty Dishes, Grilling Recipes

The Best Sides To Eat with Salmon

Heirloom Tomato Salad with Warm Anchovy Vinaigrette | Nothing says summer like a platter of vibrant red, juicy ripe tomatoes. Would an outdoor summer feast be complete without them? Chef Marc Murphy tops off this classic side dish by drizzling with warm anchovy vinaigrette and sprinkling with a dash of loosely packed parsley. The result: a temperate combination of seasonal flavors that is oh so refreshing.

Tangy slaws to fill up the picnic table, flavorful Asian-influenced platters, and perfectly charred veggies fresh off the grill—these are the Kale Recipes, Salmon Recipes, Side Dish Recipes, Vegetarian Recipes, Picnic Recipes, Picnic Ideas, Picnic Foods, Seafood Recipes, Side Dishes For Salmon

The Best Sides To Eat with Salmon

Creamed Kale | Salmon is indelibly linked to the cuisine of the Pacific Northwest, because of the amount of wild-caught species that come from the area. So, leave it to one of Seattle's most accomplished and prolific chefs, Renee Erickson (The Whale Wins, The Walrus and The Carpenter), to tailor a side dish that perfectly augments her state's most famous export (you know, not named Starbucks). Spicy, citrusy kale is sautéed until tender, then pushed over the top with a dollop of cream.

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The Best Sides To Eat with Salmon

Garlic-and-Herb Chickpea Fries with Whipped Feta | Crunchy on the outside, velvety on the inside, and just as addictive as its tuber counterpart; these chickpea fries nonetheless have one clear advantage: they're laden with garlic and fresh herbs. Oh, and if that weren't enough, its preferred dunking mate is a whipped feta dusted with woodsy za'atar. Sorry, ketchup, you've been replaced.

Southern Waldorf Salad This gorgeous salad is so colorful and perfect for any warm-weather gathering or even a quick lunch. Plus it features some of our summer. Best Shrimp Recipes, Salmon Recipes, Seafood Recipes, Side Dishes For Salmon, Sea Food Salad Recipes, Seafood Salad, Shrimp Salad, Grilled Shrimp, How To Cook Quinoa
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The Best Sides To Eat with Salmon

Southern Waldorf Salad | The Waldorf salad is truly an American classic. Created in New York City in 1983 at the Waldorf Astoria, the mixture of grapes (or apples), celery, walnuts has stood the test of time. But we wanted to create a lighter, summery version for shrimp lovers that swaps the original mayo-based dressing for a tangy Champagne vinaigrette.

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The Best Sides To Eat with Salmon

Charred Eggplant with Salsa Verde and Burrata | Come summer, cooking means grilling. Not only don't you want to be in a steamy kitchen, but everything in your warm-weather repertoire will benefit from a little smoke—corn, tomatoes-on-the-vine, zucchini, even fruits like pineapple and melon.

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The Best Sides To Eat with Salmon

Southern Veggie Poke | And you thought poke was just a vehicle for tuna and salmon. Pssh! Charleston chef Shuai Wang (Short Grain) riffs on the Hawaiian classic by substituting seafood for seasonal produce such as cherry tomatoes, corn, and butter beans. Feel free to swap in whatever looks best at your local farmer's market, including fall and winter versions that utilize cooked squashes and sweet potatoes.

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The Best Sides To Eat with Salmon

Shaved Apple, Daikon, and Turnip Salad | When pairing a main, it's not just flavor profiles that you need to keep in mind. Consider texture. Counter delicate salmon with plenty of crunch courtesy of shaved apple (such as Honeycrisp), daikon radish, white turnips, and chopped walnuts. Chef Renee Erickson's poppy seed-buttermilk vinaigrette helps tie it all together with just enough fat and tanginess.

45 Favorite Side Dish Recipes, Like Our Shaved Spring Veggies with Miso-Honey Dressing

The Best Sides To Eat with Salmon

Shaved Spring Veggies with Miso-Honey Dressing | Miso isn't just for soup. Sweet white miso (less salty than the red kind) is a funky flavor bomb that can amp up the complexity on everything from pesto to salad dressings. Whisk together with honey, olive oil, and lemon juice to give new life to a sheet pan of simple roast veggies.

Learn how to make Spring Pea Shoot Salad with Beets and Dulse Vinaigrette . MyRecipes has tested recipes and videos to help you be a better Beet Salad, Side Dishes For Salmon, Best Side Dishes, Chickpea Fries, Classic Caesar Salad, Pickled Okra, Whipped Feta
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The Best Sides To Eat with Salmon

Spring Pea Shoot Salad with Beets and Dulse Vinaigrette | Contributing seafood editor, Barton Seaver, isn't just an advocate for, well, seafood. He's a supporter of all things oceanic, including that next great superfood: sea greens. Highly nutritious and sustainable, smoky red dulse works well against the earthy, vegetal combo of beets and pea shoots.