Galette des Rois with Frangipane - A French King's Cake to celebrate the Epiphany | Eat, Little Bird

Galette des Rois with Frangipane - A French King's Cake to celebrate the Epiphany | Eat, Little Bird

Moules à la marinière - Moules à la marinière are mussels which are gently flavoured with white wine, vegetables, vegetable stock and herbs like parsley. An incredibly simple but elegant recipe that's a hit in French and Belgian cuisine. You can try other versions too. Pair with a nice dry white wine and some fresh baguette. Enjoy.  #valentinesday #valentinesdaydinner #datenight #love #mussels #seafood

Moules à la Marinière

Moules à la marinière - Moules à la marinière are mussels which are gently flavoured with white wine, vegetables, vegetable stock and herbs like parsley. An incredibly simple but elegant recipe that's a hit in French and Belgian cuisine. You can try other versions too. Pair with a nice dry white wine and some fresh baguette. Enjoy. #valentinesday #valentinesdaydinner #datenight #love #mussels #seafood

Blind finches, or 'vogeltjes zonder kop'... A dish straight out of Belgian cuisine.

Blind finches, or 'vogeltjes zonder kop'. A dish straight out of Belgian cuisine.

This Flourless Belgian Chocolate Cake is a chocolate lovers dream, and everybody needs a great gluten free chocolate dessert in their recipe repertoire. This easy chocolate cake makes an elegant base for any fancy toppings you might want to add, too, from fresh berries to spiked whipped cream. #glutenfree #chocolate #cake #chocolatetart #glutenfreecake #bestflourlesschocolatecake #bestchocolatecake #darkchocolate #almondflour #belgiancake #flourlesscake #dessert

This Flourless Belgian Chocolate Cake is a chocolate lovers dream, and everybody needs a great gluten free chocolate dessert in their recipe repertoire. This easy chocolate cake makes an elegant base for any fancy toppings you might want to add, too, from fresh berries to spiked whipped cream. #glutenfree #chocolate #cake #chocolatetart #glutenfreecake #bestflourlesschocolatecake #bestchocolatecake #darkchocolate #almondflour #belgiancake #flourlesscake #dessert

Soupe à la roquette et au cresson alénois

How to Make Belgian Fries: 8 Steps

Make Belgian Fries

How to Make Belgian Fries. In this article, you will find how to make tasty Belgian fries. Belgian fries are different from the French fries because they are thicker and are baked twice. Enjoy the fries! Start by washing and peeling the.

Chicons au gratin (Belgian endives wrapped in baked ham and covered with Mornay sauce)!  Yummy comfort food!

Chicons au gratin Belgian

Chicons au gratin (Belgian endives wrapped in baked ham and covered with Mornay sauce)!

Vegetarian-ize that recipe with Beyond Meat Meatballs: Belgian meatballs with sour cherries: classic Belgian cuisine!

Meatballs with sour cherries: classic Belgian cuisine! - ****This is an awesome recipe whether one uses beef, lamb, bison or a combination.

La frite belge révélée !

Experience et cætera: Belgian cuisine: Fritkot Festival in Brussels

Belgian endives wrapped in ham and baked in a creamy, cheesy béchamel sauce. What's not to love?

Belgian Ham and Endive Gratin

Belgian endives wrapped in ham and baked in a creamy, cheesy béchamel sauce. What’s not to love?

Top 10 Belgian cuisine: Traditional Belgium foods

Belgian food offers a gourmet tour for your taste buds with its mix of elegant and comfort dishes. Find out the top 10 Belgian foods you must try because Belgian cuisine is not only Belgian waffles.

Belgian meatballs with sour cherries: classic Belgian cuisine!

Belgian meatballs with sour cherries: this is an example of classic Belgian cuisine! Sweet, sour and savory all in one dish.

Waterzooi, , a hearty fare that’s long established with the Flanders region of Belgium. Waterzooi traditionally consists of either fresh or sea water fish, although in recent times with the lack of fish in the rivers of Ghent, chicken Waterzooi (known as ‘Kippenwaterzooi) has become more common.

HOME COOKING – Waterzooi

Waterzooi is a classic stew of Flanders. Its name is Dutch, "zooien" meaning "to boil". It is sometimes called GentseWaterzooi (in Dutch) which refers to Ghent, a city in Belgium.

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