Recipe for Sweetcorn and Chickpeas Fritters - your new favourite brunch dish. I love to serve this with rocket, avocado and a fried egg. Tastes amazing with a dollop of sriracha sauce. Have your mates over for a brunch party with this on the table.
Cauliflower Chickpea Patties 1 Head Cauliflower, florets broken apart Chick Peas rinsed and drained 1 Bell pepper diced small 1 Onion Diced small 2 Cloves Garlic Minced 1 Cup Panko 1 tsp Turmeric 1 tsp Cumin Salt and Pepper to taste