Recipe of the Day: Cast-Iron Cornbread-Crusted Chili Cook, bake and serve every element of this hearty, cornbread-topped chili in a single skillet. The steam from this chunky, spicy, deep-red chili gives the cornbread topping an extra-fluffy texture.
Slow Cooker Turkey Chili recipe from Food Network Kitchen via Food Network: I added cinnamon, an extra 15 oz can of tomatoes and a 15 oz can of chick peas, as well as used 1 can pinto and 1 can red kidney beans.
Devon's Award-Winning Chili : Think of this recipe as a cross between chili and beef stew. Ina Garten uses cubes of beef brisket in lieu of ground beef, as well as a dose of strong coffee, for a hearty, satisfying departure from typical chili.