and Almonds! Warm gooey chocolate baked inside of a tasty crescent pastry braid. Easy almond topped recipe for any party, brunch, breakfast, or school event. Tastes like the perfect chocolate croissant!
This chocolate pastry braid is a delectable treat that can be enjoyed as breakfast or dessert. It's simple to make and even easier to eat!
Chocolate meringue pie
Chocolate meringue pie - A crisp, chocolate pastry case is filled with a chocolate truffle filling and topped with light-as-air meringue. A showstopper dessert for any dinner party.
Easy, 30 Minute Chocolate Croissants
Thanks to store-bought puff pastry, you really can make flaky, homemade chocolate croissants without the extra time and fuss.
Mother's Chocolate Strudel - Just 4 ingredients: sheet of puff pastry, chocolate chips, walnuts and butter. I had no idea strudel was this easy to make! ❊ for CSID safe jam/jelly instead of chocolates
Chocolate Croissants (Pain Au Chocolat)
Chocolate Croissants Flakey, buttery, delicious croissant dough filled with melty dark chocolate. A foolproof recipe for homemade "Pain Au Chocolat".
Chocolate Cream Pie
Chocolate Cream Pie - A classic (from scratch!) recipe with Oreo cookie crust, a chocolate pastry cream filling and fresh whipped cream. via /browneyedbaker/
Boston Cream Pie Cupcakes
For the husbands birthday! Boston Cream Pie Cupcakes - a moist, fluffy vanilla cupcake with pastry cream filling and a chocolate ganache rosette on top! Beautiful and delicious!
3 Chocolate Cake Recipes for Special Occasions and Deserts at Home.
I revined this when vine was alive. Warm gooey chocolate baked inside of a tasty crescent pastry braid. Easy almond topped recipe for any party, brunch, breakfast, or school event. Tastes like the perfect chocolate croissant!
Italian Chocolate Pastry Cream, Fast, easy and creamy the perfect filling for any tart, cookie or Cake. Makes any Dessert Amazing!
Up your party game with these White Chocolate Raspberry Éclairs. Filled with white chocolate pastry cream and fresh raspberries, this tasty éclair recipe is the perfect pop of pink that your party needs! Whether you’re hosting an Easter brunch or a spring