CROCKPOT SPIRAL HAM pound bone-in spiral sliced ham (keep in mind size of your crockpot) 1 cup brown sugar cup pure maple syrup cup water-Original recipe calls for 2 cups pineapple juice 2 Tbsp of deli brown mustard (or dijon)-- hrs on low
The Best Way to Keep Spiral Ham Moist When Baking. Spiral ham can dry out easily as juices evaporate from the cuts. Careful cooking is required to keep these convenient but delicate hams juicy and delicious.
A spiral ham is a simple centerpiece for a meal that will feed a crowd. Cooking takes only a few steps, and because the ham is already sliced it can easily be carved and served at meal time. The key to a juicy ham is to be sure not to overcook it.
Put 7 up in pan! If you've ever wondered how to cook a spiral ham, look no further. It couldn't be easier, you just need a few tips and tricks so your holiday ham stays juicy and tender! Includes a fantastic ham glaze recipe, too!
How to Make Thanksgiving, Christmas, Easter Honey Ham in the Slow Cooker, a Step-by-Step Recipe. Use your crockpot to make hosting a holiday EASY! Your crock pot always has your back, and this method (How To Make Christmas Dinner)