There is nothing remotely grand about my Cheesy Hake Bake, known simply as Cheesy Fish around here. It is homey and simple and together with brown rice and salad falls right into the middle of everyday cooking. Read more.
Asian Style Hake with Sweet Chilli, Scallion, Coriander and Lime Butter Sauce. Note: This link doesn't lead to the recipe but I'm sure if you make the sauce to taste and cook the fish until it flakes apart, it should come out wonderfully.