Cannot WAIT to try this for St Patty's Day! Dublin Coddle: Dublin Coddle is a traditional Irish potato, sausage, and bacon stew that slow cooks away in the oven. It’s great for St. Patrick’s Day or any day you need some comfort food!
Guinness and Irish Cheddar Macaroni & Cheese ~ Stovetop macaroni and cheese filled with Guinness stout, sharp Irish cheddar and a touch of dijon mustard. Creamy and cheesy with a crunchy garlic breadcrumb topping.
I think I would substitute bacon instead of corned beef. These Irish Potato bites are the perfect St. Patrick’s Day recipe! Little bites of potato filled with corned beef and cheese, what could be a better St. Patrick’s Day appetizer?