Made with everyday ingredients in less than 10 minutes, a top restaurant recipe from a famous Australian chef, Karen Martini.
Karen Martini's Baklava fingers - Better Homes and Gardens -
Recipe: Syrian Chicken with Giant Couscous - made with everyday ingredients, chicken is baked in an aromatic tomato sauce. Served with giant couscous (sub with ordinary couscous or risoni/orzo)
How to turn 10 ingredients into 40 different recipes Jill Dupleix Emergency dinners: Karen Martini's Pad Thai.