Creative Chicks: Peach Syrup - using the peels and scraps after canning peaches Yumm! We called this "Peach Pit Jelly". Treasured, and given as Christmas presents, along with a loaf of homemade bread. Nothing better!
A very pretty, yummy-sounding sparkling Peach Lemonade: "For 2 to 3 glasses= 3 peaches (flat white peaches here) juice of 2 lemons agave syrup (to be determined according to your taste) cl water or sparkling" Recipe translated from a French web page.