Crispy Chicken Tenders with Piccata Sauce Recipe : Giada De Laurentiis : Food Network -
Quenelles de cabillaud sauce bisque de homard
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This is just like you would get at a Cantonese Chinese restaurant. There is no lobster in the sauce. Medium to large shrimp can be used. It is great served over brown rice. I sometimes add broccoli (not included in recipe) to up the nutritional value.
Baked Batter-Fried Shrimp with Garlic Dipping Sauce. If you are a fan of Red Lobster's Batter-Fried Shrimp, then you are going to love this healthier, homemade version in which the shrimp are baked instead of fried.