I’ve been wanting to make an edible teacup for ages! So was really excited when I was asked to make this cake :) I was asked for bunting, flowers, pears and a teacup in pretty vintage colours and I’m really pleased with how it turned out.
This cup of tea cake is adorable! With a rich, chocolate sponge and a chocolate buttercream icing it's not only indulgent but sure to impress all your guests. Would go fabulously with our Orange Pekoe Tea!