Mini Shepherd's Pot Pies.

Mini Shepherd's Pot Pies

Mini Shepherd’s Pot Pies - Mini shepherd’s pies are sure to be a new family favorite recipe! Use purchased or leftover mashed potatoes for a quick and easy meal. Maybe with some gravy.

Spiral-Wrapped Sausages on a Stick ~ Use your favorite sausage or hot dog and make up a bunch - perfect for a crowd!

Love this idea for kids party food. Spiral-Wrapped Sausages on a Stick: fun party food; kids would love! (can easily substitute hotdogs instead of sausage if you prefer)

Ham and cheese breakfast cups...great for leftover ham!

Simply easy and delicious best ham and cheese muffin tin meal idea. Great leftover turkey ham recipe to make in muffin cups. Kids will LOVE this. Great for dinner or breakfast ideas.

spinach pie

Spinach Pie ricotta cheese crumbled feta cheese- OMG this stuff is amazing, my prior co-worker cooks Greek food and this is my all time fav that she made.

Vegan Spinach Rolls

Spinach Rolls - I made these - but not vegan style. I used regular pepper-jack cheese and parmesan cheeses, butter and milk. I also steamed fresh spinach rather than using frozen.

Broccoli and cheese goodness all wrapped up in crescent roll dough. Easy, quick vegetarian dinner, made healthy by swapping out the mayonnaise!

Broccoli crescent wrap

Broccoli crescent wrap - broccoli and cheese goodness wrapped up in crescent roll dough. Easy vegetarian dinner made healthy by swapping out the mayonnaise!

Recette du succulent cake Tomates Feta :-) Délicieux, facile, rapide. Que demander de plus ?

Simple but delicious flavours, this Feta And Tomato Loaf Recipe is a great addition to any picnic or side dish at a dinner party.

Looks like a good use for those summer tomatoes from the garden. Cheesy Spinach Muffins - Joybx

low carb spinach and cheese 'muffin' savory vegetable breads I LOVE these, have made them 3 times already. Freeze well for other half to take to work for a quick lunch :)

Cake salé aux figues et fromage de chèvre  Pour 1 gros cake ou 12 petits cakes  - 5 oeufs  - 250g de farine T55  - 1/2 sachet de levure  - 125g de lait  - 50g de beurre fondu  - poivre du moulin  - 1 cs de miel  - 3/4 de bûche de chèvre  - 6 figues

Cake salé aux figues et fromage de chèvre

Cake aux figues et au chèvre - Figs and goat cheese cakes