Chocolate Brownie Cookies (Brookies)
Fudgy Chocolate Brownie Cookies. Soft and chewy chocolatey interior and a crunchy exterior. Easy and quick to make too, great for Christmas.
Brownie Cookies
Easy, delicious and soft, these Brownie Cookies are one of the most perfect additions to your dessert menu! Chocolatey, chewy and taste just like a brownie.
Patisseries Pascal Caffet | Réservez en ligne Éclairs et choux
Boutiques chocolat patisseries Pascal Caffet | Réservez et achetez en ligne éclairs et choux - Retrait en magasin
Fudgy Chocolate Brownie Cookies | Del's cooking twist
Feast your eyes on these decadent brownie-like chocolate cookies with crackly crusts and chewy fudgy centers. A must try recipe for all chocolate lovers!
cute japanese food: Photo
some beautiful japanese food here~ (all pics are not mine, i found it on twitter\ig\other social media(i will add a credit) ot just at internet(it will be without cr but it all is not mine, i just want to collect a pics with cool japanese food here)) I DONT HAVE A RECIPES OF DISHES, SO PLEASE DONT ASK ME FOR IT
janvier 2019 – Gilbert Pytel
Si vous êtes des scrutateurs attentifs de la presse gastronomique hexagonale, vous aurez sans doute remarqué que le Grand Restaurant de Jean-François Piège fait l'unanimité parmi les critiques. Depuis son ouverture le 10 septembre dernier, on ne compte plus les articles enthousiastes et di
Entremets mangue et passion
Recept "Koffie-deluxe" | njam!
Bereiden:Koffiemousse:Meng het gelatinepoeder met 18 gram koud water en laat 20 minuten weken. Breng de melk de oploskoffie en de geplette koffiebonen aan de kook. Laat even infuseren, giet door een zeef en weeg 95 gram af. Doe de geïnfuseerde melk in een schaal en voeg er de gesmolten witte chocolade en de gelatine aan toe. Spatel er, wanneer de massa 40 °C is, de opgeklopte room onder in 3 delen. Vul een spuitzak en vul beide mallen. Laat minstens 1 nacht opstijven in de diepvriezer.Crème…
KOKET | Love Happens
KOKET empowers through its statement pieces and unique design, driven experiences and content.
How to make Cannelés de Bordeaux (Canelés recipe and technique)
When it comes to pastry, you cannot get more "classic French" than cannelés (pronounced "can-eh-lay"). They come from the Bordeaux region of France, where they are a regional pride. And rightly so, because they are absolutely delicious accompaniments to tea, breakfast, or as a dessert.
The Art of Plating on Instagram: “Frozen coffee semifreddo, Kahlua gelee, chocolate streusel, chocolate soup, and cocoa tuile by @bachour1234 #TheArtOfPlating”
Frozen coffee semifreddo, Kahlua gelee, chocolate streusel, chocolate soup, and cocoa tuile by @bachour1234 #TheArtOfPlating
The Art of Plating on Instagram: “Frozen coffee semifreddo, Kahlua gelee, chocolate streusel, chocolate soup, and cocoa tuile by @bachour1234 #TheArtOfPlating”
3,533 Likes, 70 Comments - The Art of Plating (@theartofplating) on Instagram: “Frozen coffee semifreddo, Kahlua gelee, chocolate streusel, chocolate soup, and cocoa tuile by…”
TAKAYAMA | Gastronomy | GOOD NATURE STATION
Comment préparer un croustillant praliné aux crêpes dentelles - Recettes by Hanane
Lorsque je publie une nouvelle recette d'entremets, bûche, bavarois.. vous êtes nombreux à me demander si on peut ajouter une couche de croustillant praliné feuilletine (comme l'avant dernière couche d'un Royal Trianon par exemple). Cette couche chocolaté...
Trio of Verrines: 1) Tropical 2) Berries 3) Chicolate #bachourclass #bachour1234 #bachoursimplybeautiful #bachour #bachourbook
Explore Pastry Chef Antonio Bachour's photos on Flickr. Pastry Chef Antonio Bachour has uploaded 7148 photos to Flickr.