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Japanese dishes

Discover Pinterest’s 10 best ideas and inspiration for Japanese dishes. Get inspired and try out new things.
Japanese Cuisine Vector Illustration Set Stock Vector - Illustration of bowl, chicken: 138425498

Japanese cuisine vector illustration set. Illustration about bowl, chicken, japan, cartoon, famous, dishes, detailed, background, asia, kare, isolated, icon, lunch, cuisine - 138425498

Inès
Inès saved to cuisine
Japanese Curry Udon (Kare Udon) — saltnpepperhere

This deeply satisfying JAPANESE CURRY UDON (Kare Udon) features a mild, slightly sweet Japanese-style curry sauce that is dialled perfectly to enrobe each chewy udon strand for the perfect tasty bite!

japanese-egg-dishes-infographic

Take a look at this infographic detailing 25 traditional Japanese egg dishes – how many have you tried?

nora ☕
nora ☕ saved to recipes
Traditional Japanese Breakfast and How To Make It At Home

Start your day with a traditional Japanese breakfast! It's a wholesome and healthy breakfast in the world. Learn how to make it at home today.

15-Minute Omurice (Japanese Omelette Rice)

This quick & easy Omurice recipe features savory ketchup fried rice wrapped in a soft and luscious egg omelette to give you a burst of flavor in every bite. This simple and delicious omelette rice is the ultimate comfort food for the weekdays and one that the whole family will love.

Gyudon (Japanese Beef & Rice Bowls)

48 · 40 minutes · Japanese Gyudon, thinly sliced fatty beef cooked in a slightly sweet mixture of mirin and soy sauce served over rice. Topped with an egg, Gyudon is the best!

Ingredients

Meat
  • 1 lb Beef
Produce
  • 2 Onions, medium
  • 1 Scallion
Refrigerated
  • 4 Eggs
Canned Goods
  • 1 cup Dashi stock
Condiments
  • 2 tbsp Mirin
  • 2 tbsp Soy sauce
Pasta & Grains
  • 4 cups White rice ((short grain or medium grain preferred)), cooked
Baking & Spices
  • 2 tsp Sesame seeds, toasted
  • 2 tsp Sugar
Oils & Vinegars
  • 1 Neutral oil
Chicken Chashu (Japanese Braised Chicken Thigh) - Sudachi Recipes

1 · How to make tender and flavourful homemade Chicken Chashu from scratch! Perfect for ramen, donburi or a simple meaty snack!

Ingredients

Meat
  • 600 g Chicken thigh(s), boneless skin-on boneless
Produce
  • 3 cloves Garlic
  • 50 g Ginger, fresh
  • 50 g Green onion(s)
Canned Goods
  • 250 ml Chicken stock
Condiments
  • 1 tbsp Mirin
  • 150 ml Soy sauce
Baking & Spices
  • 30 g Sugar
Beer, Wine & Liquor
  • 50 ml Sake
Katsu curry is just a variation of Japanese curry with a chicken cutlet on top. I have used a store-bought block of Japanese curry roux which is commonly used in Japanese households. Chicken cutlet brings the Japanese curry up to the next level. It’s so yummy and filling.

68 · 25 minutes · Katsu curry is just a variation of Japanese curry with a Chicken Cutlet on top. I have used a store-bought block of Japanese curry roux, which is commonly used in Japanese households. The Chicken Cutlet brings the Japanese curry up to the next level. It’s so delicious and filling. (Watch the Video)Time does not include the time required to make Chicken CutletDon't forget to see the section 'MEAL IDEAS' below the recipe card! It gives you a list of dishes that I have already posted and this…

Ingredients

Meat
  • 4 Chicken cutlets
Produce
  • 100 g Carrot
  • 400 g Onion
  • 250 g Potato
Pasta & Grains
  • 4 cups Rice, cooked hot
Oils & Vinegars
  • 1 tbsp Oil
Frozen
  • 1/2 packet 230g / 0.5lb house vermont curry, Mild
Liquids
  • 800 ml 1.7pt water
Other
  • 4 tbsp Fukujinzuke
27 Simple & Easy Japanese Recipes

1 · 40 minutes · Looking for a Simple & Easy Japanese Recipe? Check out our top 25 Japanese recipes that are both delicious and require minimal effort to prepare. These dishes include juicy chicken, tender fish, umami-flavored veggies, ramen, sushi, and more.

Ingredients

Meat
  • 4 Chicken thighs (about 1 pound, boneless skin-on
Produce
  • 1 tbsp Garlic powder
  • 1 Ginger knob, small
  • 2 Green onions
Condiments
  • 4 tbsp Mirin
  • 3 tbsp Soy sauce
Pasta & Grains
  • 3 cup Japanese rice or calrose rice, short grain
Baking & Spices
  • 1 Black pepper, freshly ground
  • 2 tsp Brown sugar
  • 1 Kosher salt
  • 1 Sesame seeds
Oils & Vinegars
  • 1 tbsp Neutral cooking oil
Beer, Wine & Liquor
  • 1 tbsp Sake
Liquids
  • 4 cup Water, filtered

Watch popular Japanese dishes videos

Kabocha Pork Stir Fry かぼちゃのそぼろ炒め
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Tonkatsu-Style Cutlets
Sautéed chicken