Palak paneer

Learn how to make the perfect palak paneer dish with these mouthwatering recipes. Experience the authentic flavors of this popular Indian dish and impress your family and friends.
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Palak Paneer is a popular North Indian dish made with soft paneer (Indian cottage cheese) cooked in a smooth creamy spinach gravy that is infused with spices. This flavorful Spinach and Paneer curry is vegetarian, gluten-free, healthy, and delicious. Serve it with paratha, naan, or even with jeera rice. Here is how to make better than restaurant-style Punjabi Palak Paneer at home in the Instant Pot and Stovetop.

Rebecca Alvarez
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Recipe video above. A dish this iconic demands to be made properly – from scratch, with lots of fresh spinach and homemade paneer (Indian fresh cheese!) This is a magnificent vegetarian curry, packed with an extraordinary amount of nutrition and goodness!

Lauren Harrison