Discover Pinterest’s 10 best ideas and inspiration for Pastry. Get inspired and try out new things.
Quick Puff Pastry Dough Recipe - Momsdish
4214 · Think you can make puff pastry at home? With this puff pastry dough recipe, you can have a fresh homemade puff pastry anytime.
Baking & Spices
- 2 cup Flour
- 1 tsp Salt
- 250 g Butter, frozen
- 2/3 cup Water
How to make Pastry Cream (Creme Patissiere) + tips!
This French Vanilla Crème Pâtissière (Pastry Cream) is a delicious creamy and thick custard that can be used as a filling for many pastries and desserts.
How to make Shortcrust Pastry for Quiche, Tarts and Savory Pies
This 4 ingredients Savoury Shortcrust Pastry for Quiches, Tarts & Pies is super quick and easy to prepare in the food processor.
10 minute Homemade Puff Pastry + Recipes-Sweet & Savory
This Homemade Puff pastry, is fast & easy, flaky and buttery, better than store bought. Use it to make your favourite sweet or savory treats.
Blueberry Cream Cheese Pastry Braid - Sally's Baking Addiction
With layers of buttery flaky dough and a sweet cheese filling, this blueberry cream cheese pastry braid is undoubtedly irresistible.
Lemon Raspberry Mini Puff Pastry Tarts - Mom Endeavors
Thanks to a sponsored partnership with Pepperidge Farm Puff Pastry, I have such a fun post for you today – complete with beautiful party ideas and a delicious mini tart recipe! If yo need some inspiration for your for your spring or summer events, this is it! Between Easter, Mother’s Day, and bridal or baby […]
Quick and Easy Flaky Pastry
How To Make Quick and Easy Flaky Pastry. Simple to follow instructions, great for pies, strudels, turnovers and freezer friendly too!
Quick Puff Pastry
You can make quick puff pastry at home with this easy recipe and step by step pictures in 15 minutes!
Perfect Pastry Cream
12 · 15 minutes · Perfect Pastry Cream is easy to make at home and is used in the most delicious pastries, cakes, and other desserts. You'll love this recipe for perfect French Creme Patissiere every single time.
- 1 Egg, whole
- 2 Egg yolks
Baking & Spices
- 1/4 cup Cornstarch
- 1/2 cup Granulated sugar
- 1 tsp Vanilla extract
- 2 tbsp Butter
- 2 cups Whole milk
The Advanced Art of Baking & Pastry
The Advanced Art of Baking & Pastry - Kindle edition by R. Andrew Chlebana. Download it once and read it on your Kindle device, PC, phones or tablets. Use features like bookmarks, note taking and highlighting while reading The Advanced Art of Baking & Pastry.