12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.
Not one to big on non-grill cooked brisket, but this might be worth trying. Delicious Oven Cooked Barbecue Brisket marinated overnight in liquid smoke and then slow cooked to perfection - The Foodie Affair
Homemade nacho cheese sauce, made with only five all-natural ingredients, and takes ONLY 10 minutes to make! Butter 2 Tablespoon Flour 2 Tablespoon Whole milk 1 Cup tbs) Salt Teaspoon Cayenne pepper Teaspoon Grated sharp cheddar cheese 8 Ounce block))