A summer salad made with Prosciutto Crudo (ham), peach slices, ricotta cheese and arugula. Seasoning: olive oil, balsamic vinegar, salt and pepper.
get mini Brioche bread for the ham and parm sand.
From Kevin's Closet Cooking -- Another great-looking Bahn Mi Sandwich -- This one with Caramel-Glazed Shrimp :) -- [Vietnamese Caramel Shrimp Banh Mi ]
Strawberries, raspberries and blueberries mixed with honey and layered with vanilla yogurt for a creamy, sweet summer treat