Julie Laroche

Julie Laroche

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Julie Laroche
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Millefeuille de pommes de terre au chèvre et au bacon gratiné (facile, rapide) - Une recette CuisineAZ

Canadian Bacon, Potato, and Swiss-Chard Gratin, Recipe. Grated Gruyere cheese melts among ribbons of leafy Swiss chard and slices of Canadian bacon and potato. The dish bakes until the cheese on top is a crusty golden brown.