Julien Leleu

Julien Leleu

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INGREDIENTS  2 lime wedges  2 oz. Martinique rhum agricole vieux, such as Clément V.S.O.P. or La Favorite  1/2 oz. cane syrup, such as Petite Canne    INSTRUCTIONS  Squeeze juice from wedges into an old-fashioned glass and add one spent wedge to glass; rub rim of glass with second spent wedge and then discard. Add rum, syrup, and ice to fill; stir until chilled.

Benjamin Jones of Clément rum distillery in Martinique shared his recipe for this cool, bracing cocktail, his country's national drink. See the recipe

l'orchestre de contrebasses on stage - YouTube

l'orchestre de contrebasses on stage - YouTube

LSO Master Class - Double Bass - YouTube

Some wonderful advice for those days when you find your self auditioning for the London symphony orchestra.

L'Orchestre de Contrebasses - 13 Father moqueur [OFFICIAL VIDEO]

L'Orchestre de Contrebasses - 13 Father moqueur [OFFICIAL VIDEO]