Summer Ice Cubes - You can find this ice trays in Ikea

Summer Ice Cubes - DIY with fruits You can find this ice trays in ikea. You can put it in a water bottle

Pasta salad

Greek Pasta Salad - The true star of this pasta salad is the incredible homemade Greek salad dressing that pulls all of the flavors together to create what is in my opinion, the best pasta salad you’ll ever eat. ***Use gluten free pasta.

Aubergine grillée avec ricotta et pesto

Grilled Eggplant roll-ups with Ricotta Pesto can be used as a side dish to any Mediterranean style grilled fish, chicken or skewers

Summer salads.

Strawberry Avocado Kale Salad with Bacon Poppyseed Dressing. We just did butter lettuces, strawberries, avocado, and bacon, and my homemade blue cheese dressing (Briley isn't a poppyseed dressing fan).

One Pot Pasta

One Pot Pasta. I& going to try this: this week! I& going to work with it and make it out of whole grain pasta and work some lean ground beef into the recipe for more protein:) So excited!

Prosciutto and Pesto Panini

Prosciutto and Pesto Panini

Prosciutto and Pesto Panini. Savor the big, bold Italian flavors of homemade pesto, roasted red peppers, prosciutto, and fontina cheese on this sandwich. Make it on a whole loaf of ciabatta and slice to serve four people.

Pour 6 pers. Ingrédients 1 grand concombre 3 tomates 150 g de feta 1 boîte de thon 1 bouquet de persil ciselé 2 cuill. à s. de jus de citron Huile d’olive Sel, poivre

Verrines : 10 recettes de verrines - Présentation en verrine

Mittelmeersalat: Griechischer Salat trifft Nizza-Salat im Glas!


The Girl Who Ate Everything: Grilled Caprese Sandwich. Yum I love caprese anything!

œufs mollets Poireaux et Jambon Blanc, Mouillettes à lEmmental de Savoie

Known as little soldiers in French, mouillettes are toasts of bread dipped in a soft boiled egg and this recipe calls for ham, leeks, and of course Emmental!

Tomato basil mozzarella sandwich.

Grilled cheese tomato and pesto sandwich. When I make mine, if I don't have pesto I just use basil. I also sprinkle the outside of the sandwich with garlic salt before cooking. Dip in a marinara sauce.