Marine Dimilta
More ideas from Marine
Marinade de poulet à la grecque style Shawarma Un mélange de yogourt nature, d'ail, de citron et de persil. Une succulente poitrine de poulet vous attend, cuite sur le barbecue elle est encore meilleure! Ingrédients 1 tasse (250 ml) de yogourt natur

Greek Marinated Chicken ~ 1 cup plain yogurt 2 Tbsp olive oil 4 cloves garlic, minced ½ Tbsp dried oregano 1 medium lemon zest juice from lemon ½ tsp salt freshly cracked pepper ¼ bunch fresh parsley to 4 lbs chicken pieces ~ Combine marinade.

farandole de mini-quiches pour l’apéro

Simply spray the muffin pan, add in your favorite omelet mix ins and cover with scrambled eggs or egg whites. Options to try - spinach and feta - salsa and cheddar - chicken and hot sauce - tomatoes and peppers Add to oven on 350 for about 30 minutes