'tree' stick into a biscuit cube (with pre-baked skewer hole). Weigh down with marzipan/strong icing and stick to serving tray (or they could be stuck in creatively covered foam bases).
Saints, Christmas Foods, Christmas Cooking, Coquille St Jacques, Finger Foods, Coquilles Saint Jacques, Diners, Thermomix, Seafood
Tomate-cerises d'amour by Pic'Eat
Salty Foods, Le Sel, Cooking Vegetables, Halloween Foods, Le Beurre, Le Lait, Minute, Finger Foods, Petits Plats
etoiles feuilletees au chevre frais The recipe is in French, but I can figure it out.
Mini burgers with smoked salmon and cheese garlic and herbs