Must have tarts! Sugar Cookie Lemon Tarts - I tried with prepared sugar cookie dough & canned pie filling. They were excellent tasting, although the cookie crust was a bit crumbly. I baked them in paper liners in the mini muffin tin.
Caramel Budino with Salted Caramel Sauce At Barbuzzo in Philadelphia, Marcie Turney serves this budino (Italian for pudding) in small mason jars. The flavor combinations and textures here sound yummy! Love the mason jar presentation too :)