Découvrez la recette Bûche chocolat et caramel salé sur cuisineactuelle.fr.

Bûche chocolat et caramel salé

Découvrez la recette Bûche chocolat et caramel salé sur cuisineactuelle.fr.

Millefeuille #slimmingbodyshapers You don't have to feel like a cream puff after eating a ‘Delicious Tasty!’ slimmingingbodyshapers.com for undergarments that fit and allow you to breathe while enjoying delicious treats

Frank Haasnoot Morpheus: "If real is what you can feel, smell, taste and see, then 'real' is simply electrical signals interpreted by your brain.

2015 Fall Mont Blanc of Ritz Carlton Osaka, Japan

Three seasonal, stylish Mont Blanc desserts available for a limited time only: chestnut, red sweet potato, and pumpkin.

Instagram photo by @paulkennedysavour via ink361.com

Beautiful cakes from the Frank Haasnoot class. Which ended on Tuesday. Amazing talent and great photo Damien

Antoinette - Chloe - Yuzu cremeux, white chocolate vanilla mousse, light sponge cake, almond sablé

Luscious white chocolate vanilla mousse dome, centered with zesty yuzu cremeux on a bed of feather-light sponge cake, and placed on an almond sable base.

Organic faux "crab" salad made with heart of palm celery onion yellow bell pepper garlic dill jalapeño celery salt smoked paprika pepper red wine vinegar and Vegenaise rolled up with cucumber by @the_haute_mint.

Organic faux "crab" salad made with heart of palm celery onion yellow bell pepper garlic dill jalapeño celery salt smoked paprika pepper red wine vinegar and Vegenaise rolled up with cucumber by

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