Gluten-free and vegan, these savory Korean Mung Bean Pancakes are chewy in the middle and crisp on the edges. [peeled and split mung beans, soaked in warm water for at least two hours, brown rice flour + dipping sauce recipe]
Korean Potato Bowl (Al Gamja Jorim) Can also sub mushrooms for potatoes and add some avocado and radish.
Tender and juicy beef smothered in an addictive sticky, slightly sweet and savory ginger garlic sauce. Mongolian Beef is a popular P.F Chang’s menu item and crowd favorite Chinese dish that’s ready in 20 minutes. #mongolianBeef #easyBeefRecipe
Sweet Potato Corn Cakes with Garlic Dipping Sauce ~ Idea to try: use skins, blend in food processor, vegan eggs or no eggs and bake. These sweet potato corn cakes are so good that I am sure you will love them as much as I do.