Suyeon Lee

Suyeon Lee

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Suyeon Lee
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Tartelettes chocolat fleur de sel, caramel beurre salé et Chantilly au confit de bière Celte.   -  Chocolate tart recipe with Celtic beer Chantilly and salted caramel. French pastry!

Tartelettes chocolat fleur de sel, caramel beurre salé et Chantilly au confit de bière Celte. - Chocolate tart recipe with Celtic beer Chantilly and salted caramel. French pastry!