More ideas from Nathalie
Crème de champignons

Cream of Mushroom Soup

30-Minute Roasted Garlic Cauliflower Chowder

[CasaGiardino] ♛ Roasted Garlic Cauliflower Chowder - ready in 30 minutes and PACKED with plant-based protein (vegan + GF)

Searing the endives so they retain some crispness, then topping them with balsamic butter, gives this dish, adapted from the cookbook "Eat in My Kitchen" by Meike Peters, its panache. Because it’s hard to make less balsamic butter than is called for, you wind up with enough for about a dozen endives, not just three; the endives portion of the recipe can be easily expanded to match, making this a great dish for entertaining. (Photo: Rikki Snyder for NYT)

Sautéed Endive With Balsamic Butter Recipe - NYT Cooking

Cafe Johnsonia: Coconut Lentil Soup with Lemongrass and Ginger (vegan)

Healthy vegan coconut lentil soup served over rice and topped with avocado.


Octopus and knife

White Bean and Fennel Soup | TENDING the TABLE

I’ve got a hearty fall soup for you today. It’s full of rich flavors from the toasted fennel seeds and roasted garlic. It’s one of my favorite fall soups and I hope y…

smashed grilled sweet potatoes with chimichurri

smashed grilled sweet potatoes with chimichurri (Grilled Cauliflower Recipes)

Earl grey tea tarts with dried flowers | Janice Lawandi @ kitchen heals soul

Earl Grey Tea Tarts with dried flowers - Janice Lawandi @ kitchen heals soul

Tarte aux fruits rouges et basilic

Die geballte Beerenpower in einem erfrischenden Kuchen.

This Balsamic Spring Vegetable Salad is packed with fresh veggies, some roasted in tangy balsamic for a flavorful spring salad!