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Gravlax en préparation pour l'ardoise du week-end #nouvelle #carte #saumon #labelrouge

Gravlax en préparation pour l'ardoise du week-end #nouvelle #carte #saumon #labelrouge

Baked oysters in shells

Oysters In The Shell Recipe - Oysters recipes - Recipes with oysters - healthy Baked Oysters In The Shell Recipe

Oysters Bienville Recipe

Oysters Bienville

This dish is named in honor Jean Baptiste Le Moyne, Sieur de Bienville, the french colonial governor of Louisiana, who founded New Orleans in Here in the south oyster season usually opens sometime in November and closes sometime in April. We were ra

There's really nowhere else in the world like New Orleans, where the street musicians are better than professionals and every cocktail comes with a to-go cup. But what really makes New Orleans special is the food--from old-fashioned Creole favorites like gumbo and jambalaya to some of the country's best ethnic eats. It wasn't easy to narrow down our favorites--we could pretty much set up shop here and eat for the rest of the year--but we took one for the team.

21 Things You Absolutely Must Eat When You're in New Orleans

What really makes New Orleans special is the food. From old-fashioned Creole favorites like gumbo and jambalaya to some of the country's best ethnic eats.

La Bourride de Lotte:  Ce plat est une spécialité culinaire de Sète (Hérault), généralement consommé dans le Sud de la France. http://www.solo.be/fr/recettes/bourride-de-lotte/

Bourride met zeeduivel

La Bourride de Lotte: Ce plat est une spécialité culinaire de Sète (Hérault), généralement consommé dans le Sud de la France. http://www.solo.be/fr/recettes/bourride-de-lotte/

Bourride-04

Bourride-04

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