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Velouté Glacé Carotte Coriandre

Velouté Glacé Carotte Coriandre

Chanterelle Chowder | Not Without Salt

This Chanterelle Chowder with chanterelle mushrooms, bacon, and corn seems like the perfect combination. Our bacon would be the perfect ingredient in this.

Soupe brûle-graisse d’épinards et pois chiches au cumin Croq’Kilos : http://www.fourchette-et-bikini.fr/recettes/recettes-minceur/soupe-brule-graisse-depinards-et-pois-chiches-au-cumin-croqkilos.html

Soupe brûle-graisse d’épinards et pois chiches au cumin Croq’Kilos

Petits potimarrons au Comté - recette facile - la cuisine de Nathalie - La cuisine de Nathalie

Petits potimarrons au Comté - recette facile - la cuisine de Nathalie - La cuisine de Nathalie

Spicy Sausage Potato and Kale Soup Recipe (forget heavy cream--put a can of white beans in the blender to thicken soup)

Spicy Sausage, Potato & Kale Soup - The Candid Appetite I have made this soup several times and right now it is my FAVORITE! I live alone so I froze leftovers and it freezes beautifully. I sometimes add only 1 potato and lots and lots of kale.

The Best Tomato Soup Ever Video

Cream of Fresh Tomato Soup

Best Tomato Soup : five-star soup comes together with cans of diced tomatoes, so you don't need to rely on summertime produce to make it. Just before serving she adds heavy cream for silky richness, then brightens up the soup with fresh basil and parsley.

Ce velouté de courgette est absolument parfait car c'est une recette qui peut se manger chaude ou froide. Nous l'avons savouré bien chaude pour cette fois.

Velouté de courgette au fromage frais et ciboulette

This cream of zucchini is absolutely perfect because it is a recipe that can be eaten hot or cold. This is a soup I wanted to enjoy the cold, but I was a bit slow and so we savored it while it is hot because it is not as if it was outside !

Crackers au parmesan

Crackers au parmesan (Dans la cuisine d'Audinette)

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