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Shrimp-and-Pineapple Skewers Recipe
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Shore Things: The Best Foods for Your Beach Bag - Martha Stewart Food

Made these couple weeks ago. In Hawaii, shrimp and pineapple are a natural pair; thread them on skewers and toss them on the grill for a fun luau-inspired dish.

Don't get us wrong: We love a good shrimp cocktail. But any seafood connoisseur knows that there's more than one way to feast on shrimp. Go beyond the classic appetizer with grilled crustaceans, creamy dips, pot stickers, and tostadas.

Keep the island flavor coming with shrimp skewers or Hawaiian dogs topped with grilled pineapple.

Shrimp-and-Pineapple Skewers Recipe

Grilled Shrimp and Pineapple Skewers - this recipe calls for pretty normal ingredients & is relatively easy... if I didn't need a table saw to cut fresh pineapple...

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This shrimp recipe is super simple and comes together easily -- the lemon juice and herbs really put it over the top. Serve with corn on the cob. grilled vegetables. or a rice pilaf. What a great way to get the grilling season started.

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Shrimp-and-Pineapple Skewers Recipe

Martha Stewart

Shrimp-and-Pineapple Skewers


clock
30 minutes
Ingredients
Gluten free ∙ Serves 4
Seafood
  • 1 lb Shrimp, large or jumbo
Produce
  • 1/2 Pineapple
  • 2 bunches Scallions
Condiments
  • 6 tbsp Honey
  • 3 tbsp Soy sauce, low-sodium
Oils & Vinegars
  • 3 tbsp Rice vinegar
  • 1 Vegetable oil

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