A very soft and puffed up Indian flat bread, Chapathi. Serve with Indian curry, main dishes or even use it to make sandwich wraps.

A very soft and puffed up Indian flat bread, Chapathi. Serve with Indian curry, main dishes or even use it to make sandwich wraps.

Tips and tricks on how to make perfect poori, a deep-fried puffed Indian bread, every time you make it with step by step instructions. Indian I Bread I Recipe I Puffed I Vegan I Easy I Simple I Traditional I Authentic I Food I Homemade

Tips and tricks on how to make perfect poori, a deep-fried puffed Indian bread, every time you make it with step by step instructions. Indian I Bread I Recipe I Puffed I Vegan I Easy I Simple I Traditional I Authentic I Food I Homemade

Step by Step tutorial on how to make soft Rotis or Chapatis like a Pro!

Make soft Rotis or Chapatis every time

The dough for Easy Homemade Flour Tortillas came together, quickly, in my Bosch Universal Plus mixer. I divided the dough into fourths, then each fourth into thirds, to make 12 pieces. I flattened each dough ball, covered them and let them rest for about 15 minutes. Then all I had to do was roll each one into the size I wanted and cook it in my cast iron skillet. DELISH! Stop by Busy-at-Home to get the recipe!

The dough for Easy Homemade Flour Tortillas came together, quickly, in my Bosch Universal Plus mixer. I divided the dough into fourths, then each fourth into thirds, to make 12 pieces. I flattened each dough ball, covered them and let them rest for about 15 minutes. Then all I had to do was roll each one into the size I wanted and cook it in my cast iron skillet. DELISH! Stop by Busy-at-Home to get the recipe!

These Indian Stuffed Potato Parathas are perfect when you want to have delicious classic Indian food, but don't want to make anything too complicated! Each bite is bursting of delicious flavors that you won't be able to forget! | ScrambledChefs.com

Indian Stuffed Potato Paratha

These Indian Stuffed Potato Parathas are perfect when you want to have delicious classic Indian food, but don't want to make anything too complicated! Each bite is bursting of delicious flavors that you won't be able to forget! | ScrambledChefs.com

Soft and fluffy leavened Indian bread, KULCHA made with all purpose flour and yoghurt and cooked with a sprinkle of black sesame seeds and coriander leaves on top.

Soft and fluffy leavened Indian bread, KULCHA made with all purpose flour and yoghurt and cooked with a sprinkle of black sesame seeds and coriander leaves on top.

The perfect Indian evening Snack. Crispy fried samosa triangles with a mouth watering onion filling.

Mini Onion Samosa

The perfect Indian evening Snack. Crispy fried samosa triangles with a mouth watering onion filling.

Retrouvez la recette de Farida : Dahl indien et cheese-naan express

La recette de Farida : Dahl indien et cheese-naan express : Retrouvez la recette de Farida : Dahl indien et cheese-naan express - La Quotidienne La Suite sur France 5

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