I use spinach instead of kale (not a fan) and you can adjust the spice in the peanut sauce to your preference. Rice paper is a little tricky to work with. This Rawsome Vegan Life: fresh summer rolls with basil, avocado, kale + spicy garlic peanut sauce
Homemade Fresh Summer Rolls with Easy Peanut Dipping Sauce
Here is one of our favorite Asian dishes for a summer lunch or warm evening -- fresh spring rolls (also called summer rolls). Heaps of fresh mint, shaved vegetables, and light rice noodles wrapped up all ready for a spicy, tangy peanut sauce
Bikini Rolls *Lettuce *Avocado *Carrots *Cucumber *Cabbage ***Peanut Sauce for Dipping (bottled) - I used spring roll skins (softened in warm water) instead of egg roll wrappers. These are surprisingly delicious for breakfast!