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Italian Bread with Gorgonzola ~ Long loaf of Italian Bread or Long Crusty Rolls. 1/4 Cup Butter, 1/2 Cup Gorgonzola Cheese, 1 to 2 Cloves Garlic Parsley, Salt, Pepper, Fresh Grated Parmesan Cheese, Optional: Basil or Oregano by luciaelena.brancoflammini Think Food, I Love Food, Good Food, Yummy Food, Cooking And Baking, Cooking Recipes, Bread Baking, Bread Food, Budget Cooking
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1/4 cup butter 1/2 cup Gorgonzola cheese 1 to 2 cloves garlic parsley salt pepper fresh grated Parmesan cheese Optional: Basil or

1/4 cup butter 1/2 cup Gorgonzola cheese 1 to 2 cloves garlic parsley salt pepper fresh grated Parmesan cheese Optional: Basil or by shirleatawood on Indulgy.com

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