a casserole dish with sausages and cheese
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Sausage & stuffing toad-in-the-hole with onion gravy

ratings
· 1hr 35min · 4 servings
goodfood
Good Food
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Ingredients

Meat
8 Sausages
Produce
2 Onions, large
1 small handful Sage, leaves
Refrigerated
3 Eggs, large
Canned Goods
500 ml Beef stock
Condiments
2 tbsp Caramelised onion chutney
1 tsp English mustard powder
2 tsp Marmite
Baking & Spices
1 85g pack Breadcrumb stuffing mix
140 g Plain flour
2 tbsp Plain flour
Oils & Vinegars
4 tbsp Sunflower oil
Dairy
300 ml Milk

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