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Mitarashi Dango. Love Japanese sweets.

Miss them a lot.

白玉粉で。やわらか♪みたらしだんご

白玉粉で。やわらか♪みたらしだんご

Japanese Food, Japanese Sweets, Japanese Style, Japanese Cuisine, Awesome Food, Blue, Food Porn, Drink, Yum Yum

豆腐を使って『ヘルシーみたらしだんご』 by 豪Yukarin|簡単作り方/料理検索の楽天レシピ

豆腐を使って『ヘルシーみたらしだんご』 レシピ・作り方

Experience the miraculous journey of a Zingaro through Jungle, Mystic & Ice Age.

Mitarashi Dango | みたらし団子| Easy Japanese Recipe at Just One Cookbook

Mitarashi Dango

Mitarashi Dango - warm soft grilled mochi ball covered in a sweet soy sauce, a traditional Japanese sweet.

Japanese sweets Akafuku.

Japanese Traditional sweets Akafuku/ 赤福 from Ise

MUNDO JAPON: Mochi

Daifuku Mochi (Sweet Rice Cakes) - I these. Every time I go to Uwajimaya, I buy some. Now I need to actually make some :) (Butter Mochi Red Beans)

Kurikinton  1.1 lbs / 500g satsuma-imo (Japanese sweet potato) 110g sugar (about 30 to 35% of the volume of the potatoes) 3 tbsp mirin 1 jar of Marrons Glacés Syrup from the jar, to taste 1/3 tsp salt

Kurikinton lbs / satsuma-imo (Japanese sweet potato) sugar (about 30 to of the volume of the potatoes) 3 tbsp mirin 1 jar of Marrons Glacés Syrup from the jar, to taste tsp salt

Mitarishi Dango - recipe at https://cookpad.com/us/recipes/147626-a-touch-of-japan-mitarashi-dango-to-make-even-when-abroad | All of the foods | Pinterest

Mitarashi dango (みたらし団子) it is a type of dango in a sweet soy sauce glaze.

Kuri-mushi-yokan of Yamari.

Kuri-mushi-yokan of Yamari.

烤团子 (a grilled dumpling, but it looks wonderful!)

Mitarashi Dango, Skewered Japanese Mochi Dumpling covered with Sweet Soy Sauce Glaze. We had Mochi ice cream balls in Maui and they were amazing!