small glasses filled with food and garnished with toothpicks
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Verrine de potimarron et crevettes au curry - Recette Ptitchef

16 ratings
· 55min · 5 servings
ptitchef
Ptitchef.com
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Ingredients

Ingredients
5 crevettes
100 g de potimarron
2 carottes
1/4 oignon
1 cac d'huile d'olive
1/2 cac de curry
5 noix de pécan
Quelques feuilles de mâche
Paprika
Sel
Poivre

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