How To Cure Your Own Meats At Home. Mini-Fridge Required. – Food Republic

Food Republic’s column Ask Your Butcher seeks to answer FAQs in the world of butchery. Ethically minded butcher Bryan Mayer has opened butcher shops and re

HOMEMADE PASTRAMI. If this doesn't sound good to you, I'm not sure we can be friends.

So I& bringing Pastrami to the party. Here& a Smoked Pastrami Recipe if you& not sure what it is.

SWEET COPPA IS MADE FROM THE PORK SHOULDER. THIS CUT IS SALTED AND HAND-RUBBED WITH SPICE, STUFFED IN CASING AND DRY-CURED WHOLE. IT IS SIMILAR TO PROSCIUTTO, BUT IT IS DERIVED FROM THE SHOULDER RATHER THAN THE HAM.

Olli Salumeria Sweet Coppa is made from the pork shoulder. This cut is salted and hand-rubbed with spice, stuffed in casing and dry-cured whole. It is similar to prosciutto, but it is derived from the shoulder rather than the ham.

Jambon sec d'agneau épicé, salé et séché maison. Faire soi-même son serrano ou prosciutto d'agneau maison à parti d'un gigot ? C'est plus simple que vous ne le pensez !. La recette par Un peu gay dans les coings.

Jambon sec d'agneau épicé, salé et séché maison - Recette par Un peu gay dans les coings

Jambon sec d'agneau épicé, salé et séché maison. Faire soi-même son serrano ou prosciutto d'agneau maison à parti d'un gigot ? C'est plus simple que vous ne le pensez !. La recette par Un peu gay dans les coings.

How to make real, Polish kielbasa at home.  The name of this kielbasa is Swojska, which means homemade or self-made. It's one of the best and most flavorful Polish sausages.

Homemade Swojska Polish Kielbasa

How to make real, Polish kielbasa at home. The name of this kielbasa is Swojska, which means homemade or self-made. It's one of the best and most flavorful Polish sausages.

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