French Toast Sausage Roll-ups

Sausage French Toast Roll-Ups

French toast rolled up with breakfast sausage in the center! Because wrapping french toast around sausage makes an everyday food special.

Monte Cristo Sandwich (Ham Cheese French Toast) - It's a french toast version of ham & cheese sandwich. The best you will ever have! Great way to use up leftover Christmas ham.

Monte Cristo (Ham Cheese Breakfast Sandwich)

Monte Cristo (Ham Cheese Breakfast Sandwich) - It's a french toast version of ham and cheese sandwich.- Logan likes this

Asparagus, Spinach and Feta Quiche Recipe on www.twopeasandtheirpod.com

Asparagus, Spinach, and Feta Quiche. I left out the spinach and added more asparagus. I also used no mozzarella, only a little feta and it was soooo good.

Flan parisien sans pâte de Ch Michalak - testé et approuvé !! délicieux, moelleux, fondant, doux hummmm !!!! je vous le recommande (j'ai doublé les proportions):

Christophe Michalak, saveurs d’enfance : flan parisien sans pâte et Challenge Comté inside!

Flan parisien au thermomix 10 s et 90 degrés avec fouet et vanille

Gaufres pommes de terre-bacon-comté 500g pomterre 150g crème fraîche épaisse 2 œufs 50g farine 40g beurre 100g comté râpé 100g bacon 1 cuil. à soupe ciboulette sel, poivre noix de muscade

GAUFRES DE POMMES DE TERRE AU COMTE ET AU BACON

#recette créole des accras de poulet à la noix de coco !

This recipe for buñuelos de bacalao (salt cod fritters) is a little lengthy but doesn't require any special skills. so it's still a really easy Spanish recipe. Using salt cod is best really, but if you can't get that where you live, then you swap it for

profiteroles with warm chocolate sauce

Profiteroles with warm chocolate sauce

Light and airy choux pastry buns filled with crème pâtissière and smothered in warm chocolate sauce. Simple enough for a treat after a family dinner, elegant enough for a dinner party dessert! When I think profiteroles I think dessert.

Beignets de banane (La Réunion)

Beignets de banane (La Réunion)

Les Beignets, Pretzel, Waffel, Sachet, Madagascar, Biscuits, Donuts, Thermomix, Desserts

Acras de crevettes antillais

Spice my life. Acras (or fritters), also called the Antilles pickles are spicy Caribbean that are eaten as a starter or as an aperitif, often accompanied by a ti'punch

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