SCARLETTE New Delhi

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Pics of the "Maison d'Hôtes"

Small Space Bedroom

Bedroom Wall Colors

Prep Kitchen

Recipe From Scratch

Eclectic Design

Office Equipment

Cat Treats

Decorating Small Spaces Healthy Baking

www.scarlettenewdelhi.com

A charming and intimate guesthouse in New Delhi. Short and long term accommodation of four rooms decorated with Indian heritage mixed with a French touch. New Delhi, Cobb Salad, Feta, Side Dishes, Lentil Salad, Side Dish, Appetizers, Food Garnishes

New Delhi Cobb Salad Feta Side Dishes Lentil Salad Side Dish Appetizers

Food Garnishes

Scarlette New Delhi

Lunch at Scarlette Maison d'hôtes à New Delhi - India Salade de lentilles, bettraves rouges et feta Salade de roquette et oranges

New Delhi

Buddha

Statue

Art

Art Background

Kunst

Performing Arts

Sculptures

Sculpture

Ghandi ji at Scarlette Maison d'hôtes in New Delhi www.scarlettenewdelhi.com photo @wickedswami

New Delhi

Gallery Wall

Living Room

Home Decor

Decoration Home

Room Decor

Sitting Rooms Living Rooms Family Room

Living room at Scarlette Maison d'hôtes in New Delhi www.scarlettenewdelhi.com photo @wickedswami

www.scarlettenewdelhi.com

Table Decorations

Home Decor

Decoration Home

Room Decor

Dinner Table Decorations Interior Decorating

www.scarlettenewdelhi.com

Floating Nightstand

Table

Furniture

Places

Home Decor

Floating Headboard

Decoration Home

Room Decor

Tables

www.scarlettenewdelhi.com

New Delhi

Gallery Wall

Spaces Frame

Home Decor

Picture Frame

Decoration Home

Room Decor

Frames

www.scarlettenewdelhi.com

Famous Chocolate

Chocolate Mix

Pinch Of Salt

Cake Ingredients

Egg Whites

Baking

Stove

Separate

Milk

Scarlette New Delhi

Basanti's Famous Chocolate Cake Ingredients : 250g chocolate, 220g butter, 200g sugar, 6 eggs, 4 tablespoons cornflour, 2 pinches of salt flower Method: 1. Separate the eggs. Whisk the egg whites until they form stiff peaks. Put to the side. 2. Combine the butter and chocolate, melting over the stove and allow to cold down to room temperature before continuing 3. Mix in the flour, sugar and egg yolk to chocolate mix 4. Slowly fold in the beaten egg whites 5. Bake at 180°C for 20 min