This Fresh Lemon Buttercream is easy to make and results in a deliciously luscious frosting that is light and citrusy. Perfect on cupcakes or banana cake!

Fresh Lemon Buttercream ~ Easy to make and results in a deliciously luscious frosting that is light and citrusy. Perfect on cupcakes or banana cake!

Fondant de légumes (courgettes/tomates /oignons)

Healthy Food Fondant de légumes (courgettes/tomates /oignons) How to lose weight fast ?

Haitian Rum & Asiago Shrimp Pasta

Haitian Rum Asiago Shrimp Pasta Recipe

Haitian Rum & Asiago Shrimp Pasta pound of whole grain angel hair pasta, cooked & drained tablespoons of olive oil tablespoons…

HAITIAN COMFORT FOOD: Diri ak DjonDjon, Tasso Kabrit, Bannane Peze, Pikliz, Zaboka.  (c) MJA 2012

HAITIAN COMFORT FOOD: Diri ak DjonDjon, Tasso Kabrit, Bannane Peze, Pikliz, Zaboka. (c) MJA 2012

Haitian Beef Patties Recipe by ANTOINETTESMITH via @SparkPeople

Haitian Beef Patties

Easy, delicious and healthy Haitian Beef Patties recipe from SparkRecipes. See our top-rated recipes for Haitian Beef Patties.

Pork griot (pronounced gree-oh) is one of Haiti’s most loved dishes, and it’s easy to see why Big chunks of pork shoulder are marinated in citrus and Scotch bonnet chiles, then simmered until very tender before being fried crisp and brown This recipe departs from the traditional in that instead of frying the meat, it’s broiled

Haitian Pork Griot

Pork griot (pronounced gree-oh) is one of Haiti’s most loved dishes, and it’s easy to see why Big chunks of pork shoulder are marinated in citrus and Scotch bonnet chiles, then simmered until very tender before being fried crisp and brown This recipe depa

Pork griot (pronounced gree-oh) is one of Haiti’s most loved dishes, and it’s easy to see why Big chunks of pork shoulder are marinated in citrus and Scotch bonnet chiles, then simmered until very tender before being fried crisp and brown This recipe departs from the traditional in that instead of frying the meat, it’s broiled

Haitian Pork Griot

Pork griot (pronounced gree-oh) is one of Haiti’s most loved dishes, and it’s easy to see why Big chunks of pork shoulder are marinated in citrus and Scotch bonnet chiles, then simmered until very tender before being fried crisp and brown This recipe depa

CREOLE RED SNAPPER

Creole Red Snapper - Haitian specialty consisting of slow-cooking well marinated red snapper with water, tomato paste and spices on medium-low heat. Creole red snapper must be simmered, not boiled.

Haitian Stewed Chicken Recipe - Saveur.com http://www.saveur.com/article/Recipes/Poulet-Creole

Haitian Stewed Chicken (Poulet Creole)

This traditional Haitian stewed chicken dish owes its bright, spicy kick to a marinade with fiery Scotch bonnet peppers.

Haitian legume

The Haitian legume recipe is a traditional dish that is by far my favourite. Seriously, I could eat it every day and never get bored. I admit that at first glance, this mass of mashed vegetables lo…

120

Out of the hot oven comes this freshly-baked Haitian delicacy: Macaroni au Gratin. It's no ordinary mac and cheese. This comfort food has a zesty, bold flavor of cheese and exquisite spices.

Pinterest
Search